CHOCOLATE STOUT
Organic Chocolate Stout
Brewed with well water (the original well, sunk in 1758, is still in use with the hard water is drawn from 85 feet underground), the gently roasted organic chocolate malt and organic cocoa impart a delicious, smooth and creamy character, with inviting deep flavours and a delightful finish –
5% ABV
Best served at about 51°F (11°C).
Ingredients; water, organic malted barley, organic cane sugar, yeast, organic hops, organic cocoa extract, carbon dioxide.
Registered with The Vegan Society; suitable for vegans and vegetarians.
Nutrition Information (typical values per 100g):
Energy 212kJ/50kcal
Fat 0g
Carbohydrates 5.8g
Of which sugars 2.6g
Protein 0.4g
Salt 0g
